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SAPPHIRE MENU
Barbecued Whole Suckling Pig
Sautéed Squid and Scallop with Vegetable
Deep Fried Seaweed Rolls Stuffed with Minced Squid
Braised Conpoy Stuffed in Veg mallow
Braised Shark’s Fin Soup with Shredded Chicken
and Fish Maw
Braised Abalone and Yunnam Ham Slices with Vegetable
Steamed Spotted Garoupa
Roasted Crispy Chicken
Fried Rice “Yang Zhou” Style
Braised E Fu Noodles with Abalone Sauce
Sweetened Red Bean Cream
with Lotus Seeds and Lily Bulbs
Chinese Petits Fours
HK$5,988* per table of 12 persons
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EMERALD MENU
Barbecued Whole Suckling Pig
Sautéed Scallop and Pigeon slices with Vegetable
Deep Fried Crab Claw Stuffed with Minced Squid
Braised Vegetable with Yunnan Ham Slices
and Bamboo Piths
Braised Sharks Fin Soup with Shredded Chicken
Braised Abalone Slices
with Sea Cucumber and Vegetable
Steamed Spotted Garoupa
Roasted Chicken with Preserved Taro Sauce
Fried rice with Seafood and Crispy Conpoy
Pan-fried Dumplings in Supreme Soup
Sweetened Red Bean Cream with Lotus Seeds and Lily Bulbs
Chinese Petits Fours
Fresh Fruit Platter
HK$6, 688* per table of 12 persons
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DIAMOND MENU
Barbecued Whole Suckling Pig
Sautéed Geoduck Clam with Scallop and Vegetable
Deep-fried Crab Claw Stuffed with Minced Shrimp
Braised whole Conpoy with Garlic
Braised Superior Shark’s Fin Soup with Crab Meat
Braised Abalone Slices with Goose Web
Steamed Eastern Spotted Garoupa
Smoked Chicken with Tea Leaves Flavor
Fried Rice with Seafood, Egg White and Conpoy
Shrimp Dumplings in Supreme Soup
Sweetened Red Bean Cream with Lotus Seeds and Lily Bulbs
Chinese Petits Fours
Fresh Fruit Platter
HK$7, 588* per table of 12 persons
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BEVERAGE PACKAGE 2008
(A) HK$1,188*
Unlimited pouring of soft drink,
chilled orange juice and house beer for 3 hours
(B) HK$1,388*
2 bottles of house wine and unlimited pouring of
soft drink, chilled orange juice and house beer for 3 hours
(C) HK$1,588*
2 bottles of house wine and unlimited pouring of
soft drink, fresh orange juice and Imported and house beer for 3 hours
An additional HK$200* per table for all packages will be applied if service hour to be extended to 5 hours except house wine
House Wine charge at HK$138* per table
*10% service charge applied to all the above prices and
for not exceeding 12 persons per table,
Regal Hongkong Hotel reserves the right to arbitrate the final decision
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