1. Braised Thickened Snake Soup with Fish Maws 
2. Famous Steamed Pork Dumplings with Hairy Crab Roes 
3. Sautéed Angus Beef and Duck Breast with Black Pepper
   

According to the traditional Chinese dietary wisdom for health, it is believed certain type of food can help build up inner energy for the dry and chilly weather. Executive chef Ricky Kong of Regal Terrace – Regal Oriental Hotel designed a seasonal temptation – Thickened Snake Soup Menu - that can nourish your body at the same time satisfy your taste bud. Come indulge in the delicacies that both warm the stomach and the heart!

Our Chef had combined the secret snake soup recipe from late Qing dynasty with addition of highly nutritious Fish Maw to create this highly nourishing delicacy. Snake meat contains protein, collagen and calcium that can prevent many aging diseases; whilst Fish maws are considered as super anti-aging food that are popular among skincare lovers.

Another mouth-watering winter warmer is ‘Braised Lamb Brisket with Dried Bean Curd Sheet’. The softness of lamb brisket is successfully captured by the braised cooking method. And for a long time lamb is known to be one of the healthiest meat that can improve cardiovascular health as well as skin health.

On the menu Chef Kong had used seasonal hairy crab roes to combine with the traditional Shanghainese culinary - Steamed Pork Dumplings. Moving away from the traditional, Ricky has created ‘Baked Crab Shells Stuffed with Hairy Crab Roes and Cheese’, in which the flavours of hairy crab roes and cheese are harmoniously merged together.

Thickened Snake Soup Set Menu

Marinated Snacks Combination

Sautéed Angus Beef and Duck Breast with Black Pepper

Baked Crab Shells Stuffed with Hairy Crab Roes and Cheese

Braised Thickened Snake Soup with Fish Maws

Braised Dried Pomelo Peels and Goose Webs with Shrimp Roes

Sizzling Moray Eel with Garlic in Casserole

Braised Lamb Brisket with Dried Bean Curd Sheet
Baked Salty Chicken with Sand Ginger Powder

Famous Steamed Pork Dumplings with Hairy Crab Roes

Steamed Layer Sponge Cake

Sweetened Ginger Tea with Sesame Dumplings

HK$3,988 (12 pax) / HK$1,988 (6 pax)

Promotional Period: Now until 31 Dec 2011

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About Regal Oriental Hotel:
After its grand opening in 1982, Regal Oriental Hotel (formerly known as “Regal Airport Hotel”) has long been considered an icon of Kowloon East – the cultural and historical heartland of Hong Kong, which also covers the fastest developing commercial districts, scenic and tourist spots, shopping and entertainment complexes. Upon completion of renovation and re-design, the hotel has been revitalized with a blend of contemporary sophistication and historic characteristic, offering accommodation in a modern and tranquil setting. The hotel houses 439 spacious guestrooms, including 15 suites. Tastefully furnished in contemporary style, the guestrooms provide sweeping views over the Victoria Harbour. Regal iClub executive floors provide magnificent accommodation with modern simple concept as the design theme in the guestrooms. Dining options include 5 restaurants and bars featuring delicacies from around the globe. We also offer 15 superb multi-purpose rooms with seating up to 600 persons.

About Regal Hotels International:
Regal Hotels International is a member of the Century City Group which is a conglomerate publicly listed on the Hong Kong Stock Exchange. Regal Hotels International is one of the largest hotel operators in Hong Kong and manages a fine collection of hotels including: