TIGER PRAWNS, ABALONE AND PRIME BEEF
9-COURSE DINNER MENU

$238 Per Person
As of Two (2) Persons
TIGER PRAWNS
Stone-Grilled Tiger Prawns with Sea Salt

WHOLE ABALONE
Poached in Clear Bouillon with Black Truffles

SALAD VARIETY
SELECT TWO (2) ITEMS FOR
TWO TO FIVE (2-5) PERSONS OR
THREE (3) ITEMS
FOR SIX OR MORE (6+) PERSONS

Roast Beef and Spinach Salad in Sesame Dressing
Crab Roes and Cucumber Salad
Oil-Free Seafood Salad with Homemade Yam Dressing
Crispy Soft Shell Crab Salad
Grilled Squid Salad with Japanese Black Pepper Mayonnaise

SUSHI AND SASHIMI
WITH MISO SOUP

Salmon, Tuna, Scallops and Octopus Sashimi;
Marinated and Seared Salmon, Roasted Eel
Fillets, Grilled Shrimps, Surf Clams and Seared Beef Sushi



MAIN DISHES
SELECT ONE (1) ITEM

Prawn Tempura
Baked Mackerel in Sea Salt
Sole Fillet, Pan-Fried in Butter
Marinated and Roasted Pork Cartilages
Stewed Oxtail in Beef Broth
Fried US Kurobuta Pork with Ginger

SUKIYAKI
with US Prime Beef

VEGETABLES
SELECT ONE (1) ITEM

Vegetable Tempura
Baked Vegetables with Butter in Aluminum Foil
Roasted Eggplants with Bonito Flakes
Gratinated Potatoes with Cheese and Crab Roes
Shiitake Mushrooms and Enoki Mushrooms in Clear Broth

NOODLES AND RICE
SELECT ONE (1) ITEM

Fried Rice with Tomatoes in Egg Wrap
Garlic and Butter Seafood with Rice in Stone Pot
Teppanyaki Udon with Shredded Chicken
Fried Ramen with Vegetables
Sanuki Udon with Slice Beef in Broth

DESSERT DELIGHT
Japanese Dessert of the Day

BOSTON LOBSTER, PACIFIC SEAFOOD AND PRIME BEEF 9-COURSE DINNER MENU

$298 Per Person
As of Two (2) Persons
BAKED HALF BOSTON LOBSTER
in Egg Mayonnaise

CHILLED PACIFIC SEAFOOD
Snow Crab Legs, Sea Whelks, Prawns, Mussels and Scallops on Ice with Condiments

SALAD AND SNACK VARIETY
SELECT TWO (2) ITEMS FOR
TWO TO FIVE (2-5) PERSONS OR
THREE (3) ITEMS
FOR SIX OR MORE (6+) PERSONS

Snow Crab Salad
Sashimi Salad in Wasabi Dressing
Roast Beef and Spinach Salad in Sesame Dressing
Grilled Squid Salad with Japanese Black Pepper Mayonnaise
Skewers of Minced Shrimps, Stuffed in Shiitake Mushrooms
Crispy Crabmeat and Scallop Dumplings
Grilled Wagyu Beef Tongue with Sea Salt

SUSHI AND SASHIMI
WITH MISO SOUP
Salmon, Tuna, Scallops, Octopus and Sweet Shrimp Sashimi; Salmon and Seafood, Roasted Eel Fillets, Tuna Brisket, Smoked Duck with Scallion Sushi

MAIN DISHES
SELECT ONE (1) ITEM

Crispy Prawns in Mango Mayonnaise
Baked Alaskan Halibut with Miso
Assorted Skewers with Scallops, Chicken Thighs and Baby Green Pepper Rolls in Bacon
Marinated and Roasted Spare Ribs
Stewed Oxtail in Beef Broth
Fried US Kurobuta Pork with Korean Kimchee

STONE-GRILL
with US Prime Beef

VEGETABLES
SELECT ONE (1) ITEM

Truffled Cabbage Rolls in Sake Bouillon
Baked Vegetables with Butter in Aluminum Foil
Bite-Sized Bean Curd with Garlic
Shiitake Mushrooms and Enoki Mushrooms in Clear Broth
Fried Vegetables and Wild Mushrooms in Light Soy Sauce

NOODLES AND RICE
SELECT ONE (1) ITEM

Teppanyaki Udon with Shredded Chicken in Black Pepper Sauce
Fried Rice with Roasted Eel Fillets
Teriyaki Sliced Beef with Kimchee and Rice in Stone Pot
Fried Okinawa Ramen with Seafood
Sanuki Udon and Beef Hot Pot

DESSERT DELIGHT
Japanese Dessert of the Day