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Regal Riverside Hotel provides fabulous gourmet varieties on Father’s Day. Dad will be completely pampered by Chinese and western delicacies in L’Eau Restaurant, Regal Terrace and Dragon Inn on June19, 2011.
Regal Terrace
Savor authentic Cantonese cuisines at Regal Terrace. Chef Yip Cheung Shui who is passionate of Cantonese Cuisine and loves to share his culinary philosophy on Father’s Day.
Choices of Father’s Day Lunch and Dinner are available for the festive gatherings. Father’s Day Lunch for four persons is only $1,488 and for a table of eight is only $2,688; Father’s Day Dinner for four is $1,688; for eight $2,888; while for a table of twelve is $4,688.
Reservations made before June 10, 2011 can enjoy an early bird privilege of 15% discount.
Serving Time: now until 19 June,2011, 6pm – 10pm
Venue: 2/F
Reservations: 2132 1011
Dragon Inn
Chef Chow of Dragon Inn is delighted to present Father’s Day menus with his carefully crafted Huai Yang creations.
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FATHER’S DAY MENU FOR 12
SHANGHAINESE APPETIZER COMBINATION
Shanghai Style Chilled Chicken in Rice Wine Sauce
Chilled Poached Eel in Chinese Rice Wine
Jelly Fish with Scallion Oil
Pork Ribs with Sweet-Sour Sauce
Crispy Eel Fillets with Vinegar Sauce
Crispy Vegetarian Bean Curd Rolls
Shark Fin Soup with Conpoy and Bamboo Piths
Fried King Prawns in Sweet Chili Sauce
Braised Pork Tendon with Seafood
Braised Deboned Pig Knuckle
Stewed Shanghai Cabbage with Dried Scallops and Bamboo Piths
Steamed Pork Dumplings
Dessert of the Day
Regular Price for Twelve (12) Persons
4,288
Father’s Day Offer
3,888
Additional Persons
324
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FATHER’S DAY MENU FOR 4
Chilled Pigeon in Rice Wine and Plum Sauce
Crispy Eel Fillets with Vinegar Sauce
Crispy Vegetarian Bean Curd Rolls
Shark Fin Soup with Conpoy and Bamboo Piths
Fried King Prawns in Sweet Chili Sauce
Braised Sea Cucumbers with Peking Onions
Deep-Fried Mandarin Fish in Sweet-Sour Sauce
Braised Shanghai Cabbage with Bean Curd Sheets
Steamed Pork Dumplings
Dessert of the Day
For Four (4) Persons $1,288
Additional Persons $322
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Prices are stated in Hong Kong Dollars and are subject to ten percent service charge
Serving Time: now until 19 June,2011, 6pm – 10pm
Venue: G/F
Reservations: 2132 1153
L’Eau Restaurant – Tropical Fruit and Seafood Buffet Fiesta
Executive Chef has selected tropical fruits as well as seafood and created a variety of tropical flavors this June! Before starting the tropical fiesta, a complimentary Crispy Crab Cake with Fresh Fruits will be served to tempt your palate!
Make your reservation now for Father’s Day! Every father will receive a complimentary Cold Lobster and a glass of White Wine.
Tropical temptation includes Fuji Apple Salad with Smoked Salmon, Curry Mango Soup, Roast Chicken Fillet, Stuffed with Mango Fruits, Gratinated Lamb Chops with Fig Crumbs and Balsamic Dried Fig Sauce, Wok-Fried Prawns with Grapefruit Filets and Fresh Mint Leaves…
Fruits are the perfect ingredients of desserts! Pastry Chef prepares an array of Tropical dessert for all sweet tooth: Passion Fruit Yogurt Cake, Pineapple Tart, Mango Pudding, Mango Napoleon and more!
| Tropical Fruit and Seafood Buffet Dinner |
| Serving Time |
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June 1-30, 2011, 6pm – 9:30pm |
| Price |
: |
Monday – Friday Adult $388 Senior and Child $278
Saturday – Sunday and Public Holidays Adult $388 Senior and Child $278 |
| Venue |
: |
3/F |
| Reservations |
: |
2132 1040 |
Prices are stated in Hong Kong Dollars and are subject to ten percent service charge
| Regal Riverside Hotel |
: |
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| Address |
: |
34-36 Tai Chung Kiu Road, Shatin, Hong Kong |
| Tel |
: |
2649 7878 |
| Website |
: |
www.regalhotel.com |
Find us on Facebook www.facebook.com/regalriversidehotel for updates on our promotions and fans privileges.
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About Regal Riverside Hotel:
Overlooking the Shing Mun River in suburban Shatin, 1,138-room Regal Riverside Hotel is set in a green hillside environment away from the hustle and bustle of Hong Kong’s commercial districts. The hotel is located 35 minutes by car from Hong Kong International Airport and a 5-minute walk to Sha Tin Wai MTR Station and is within easy reach of other landmarks in Hong Kong. The hotel includes on its five top floors the 431-room Regal iClub with free WLAN connectivity and modern design elements exemplified by trendy colors and glass partitions. The hotel features 14 function rooms, 10 restaurants and bars, an extensive outdoor swimming pool set in lush greenery, a spacious fitness centre and OM Spa that provides authentic Thai massage therapies.
About Regal Hotels International:
Regal Hotels International is a member of the Century City Group which is a conglomerate publicly listed on the Hong Kong Stock Exchange. Regal Hotels International is one of the largest hotel operators in Hong Kong and manages a fine collection of hotels including:
Hong Kong –
1. Regal Airport Hotel
2. Regal Hongkong Hotel
3. Regal Kowloon Hotel
4. Regal Oriental Hotel
5. Regal Riverside Hotel
6. Regal iClub Hotel
Chengdu –
7. Regal Master Hotel
8. Regal Xindu Hotel (2013)
Dezhou –
9. Regal Kangbo Hotel
Foshan –
10. Regal Hotel (2013) |
Kunshan –
11. Regal Royale Hotel (2013)
Shanghai –
12. Regal International East Asia Hotel
13. Regal Jinfeng Hotel
14. Regal Plaza Hotel & Residence (2011)
15. Regal Shanghai East Asia Hotel
Suzhou –
16. Regal Fanhua Center Hotel (2013)
Zhengzhou –
17. Regal Yuhong Hotel (2012) |
Meanwhile, the Group has several hotel projects under development in cities including Pattaya.
| Contact |
: |
Ms Josephine Tse, Director of Marketing Communications, Regal Riverside Hotel |
| Tel |
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(852) 2132 1312 |
| Fax |
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(852) 2132 1302 |
| Email |
: |
rrh.pr@regalhotel.com |
| Website |
: |
www.regalhotel.com |
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| Contact |
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Ms Alison So, Assistant Marketing Communications Manager, Regal Riverside Hotel |
| Tel |
: |
(852) 2132 1315 |
| Fax |
: |
(852) 2132 1302 |
| Email |
: |
rrh.amcm@regalhotel.com |
| Website |
: |
www.regalhotel.com |
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