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Being one of Hong Kong’s most renowned American steakhouses, The China Coast Bar + Grill at Regal Airport Hotel exudes class and style. The dark brown wooden furnishings trimmed with silver snakeskin create a stylish yet cozy ambiance, while the soft lighting and live music add to its enchanting atmosphere.
Other than the stylish decors, The China Coast Bar + Grill brings to diners the renowned signature Prime Beef its well-marbled, tenderness and depth of flavor. Ensure guests to enjoy a genuine taste of top quality beef, before they’re served, we carefully hand-cut them to get the freshest, tastiest beef.
To complete your dining experience, fine wines from France, Italy, Australia, New Zealand, and Chile are available, and a list of special cocktails, and over 100 kinds of Beers are served at the Bar. Featuring Local Craft Beer, Organic Beer, Flavored Beer, Light Beer, Dark beer…...you will discover some unique names and special flavours of bottled beers at the restaurant.
World - Class Rum Collection
"Rum Bar" of The China Coast Bar + Grill’s , with over 100 kinds of Rums from all over the world, ranging from dark rum to white rum, aged rum to spiced and vintage rum. Be fascinated by the aromatic taste of flavoured rums with Cherry, Coconut, Coffee, Banana and White Chocolate, and popular all time classic rum cocktails such as Mojito, Mai Tai and Pina Colada plus a few surprises rum-based drinks by our talented bartender.
Stay tuned to the world of sports by hanging out at the bar and trying out different signature cocktails or play darts on an electronic dartboard.
Le Boeuf de France
Monday - Friday: 12:00noon - 2:00am Saturday, Sunday and Public Holiday: 3:00pm - 2:30am
230 (Bar 100, Dining 130)
G/F, 9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok, Hong Kong
Reservation Tel No