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Promotions - Banquet & MICE

Graduation Party Package for Secondary School and University 2021

Congrats grads! After all the hard work, it’s time to celebrate your graduation and fun with schoolmates.


80 persons or above

$458 per person

50 persons or above

$498 per person


Early bird offer

A waiver of 10% service charge for function confirmed and deposit made on or before 31th March 2021


Enjoy the following privileges with minimum attendance:

For a booking of minimum 50 persons

  • A complimentary glass of welcome fruit punch per person
  • Unlimited serving of soft drink and chilled orange juice during banquet
  • Complimentary invitation cards and envelopes
  • Centerpiece for dining and reception table
  • Complimentary use of dressing room
  • Complimentary dinner for 1 guest
  • Complimentary props for photo shooting


For a minimum booking of 120 persons, the following extra privileges will be offered

  • Backdrop with School’s English name
  • A complimentary dinner buffet voucher for 2 persons at Café Rivioli for lucky draw
  • 3-pound graduation cake (with School’s name)
  • Complimentary dinner for 2 guests
  • Chocolate fountain with marshmallow and fresh fruit
  • Waffle station with fresh fruit or French macaron tower
  • A complimentary bubble tower




Norwegian Smoked Salmon with Lemon, Caper and Red Onion

Foie Gras Terrine with Toast

Italian Cold Cut Platter with Pickled Onion and Gherkin

Seafood Platter with Cocktail Sauce (Shrimp, Whelk and New Zealand Mussel) 

Sashimi with Condiments (Salmon, Tuna and Snapper)

Assorted Sushi with Pickled Ginger (California Roll, Eel, Shrimp, Salmon, Sweet Egg and Sushi Gunkan



Mazorella Cheese with Tomato Salad in Basil Sauce

Green Apple Salad with Dried Fruit

French Potato Salad with Chive

Caesar Salad

Greek Salad

Roasted Pumpkin Salad

Spicy Chicken and Vermicelli Salad Thai Style

Musclun Salad

Salad Bar (Red Kidney Bean, Sweet Kernel Corn and Pineapple)  

with Choices of Dressings and Condiments



Seafood Lobster Bisque with Crab Meat

Homemade Bread and Baguette with Butter



Roasted Gammon Bone Ham with Honey Sauce



Asian Snack Platter (Vietnam Vegetarian Spring Roll, Thai Fish Cake, Indian Samosa

Vol-au-Vent with Crab Meat and Eggplant

Slow Cooked Sole Stuffed with Salmon Mousse in Black Olive Cream Sauce

Oven Baked Rack of Lamb with Garlic and Herb in Rosemary Gravy

Pan-fried New Zealand Tenderloin with Mixed Mushroom Sauce  

Napoleon Braised Chicken

Sweet and Sour Pork with Pineapple

Sautéed Shrimp and Vegetarian Abalone with Broccoli

Sautéed Vegetable Japanese Style

Stir-fried Noodles Shanghainese Style

Sautéed Pasta with Tuna Fish and Arrabiata Sauce

Indian Korma Fish with Basmati Rice

Fried Rice with Pine Nut, Diced Chicken and Pineapple



Seasonal Fruit Platter

American Cheese Cake

Chocolate Crispy Cake

Vanilla Panna Cotta

Baked Apricot Tart

Caramel Custard

Mango Napoleon

Warm Apple Strudel

Sherry Trifle Pudding

Mövenpick Ice Cream Cup (one cup per person)                                       


Please call for lunch and Chinese menu



For enquiry and reservation, please contact Catering Sales Department at 2837 1618 or email to rhk.banquet@RegalHotel.com


Terms and Condition

  • All prices are subject to 10% service charge based on original price
  • This offer is valid until 31 December 2021
  • This special package cannot be used in conjunction with other privileges
  • Promotion is subject to change without prior notice
  • In case if any dispute, the decision of Regal Hongkong Hotel is final and conclusive

Request for proposal