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Abalone Four Ways

Savour fresh abalone from Australia, South Africa and Japan, which has been incorporated into tantalizing dishes using four different cooking methods.

Supreme Abalone Set

  • Blanched slice Abalone Sashimi
  • Grilled Scallop with Abalone
  • Sukiyaki come with Abalone, Mushroom & Australian M8 Wagyu Beef
  • Fried Rice with Abalone Sauce
  • Stir-fried Vegetables with Abalone Sauce
  • Dessert

Other highlights

  • Boiled Australian Abalone Japanese Style
  • Teppanyaki South Africa Abalone
  • Grilled Scallop with Abalone
  • Blanched Sliced Abalone Sashimi
  • Grilled Abalone with Rock Salt

Table Reservation