Airport Izakaya brings you a premium Japanese dining experience with the new Teppanyaki Set featuring baked Lobster and A4 Wagyu Beef, where watching the chef’s culinary performance is part of the enjoyment.
For the best experience, pair the delicacies by the unique collection of sake and beers as well as home-made Japanese cocktails. The restaurant has two private dining rooms, perfect for private events or business gatherings.
Premium Teppanyaki Set
- Japanese Seafood Salad with Vinegar
- Steamed Clam with Sake
- Baked Lobster with Rock Salt
- Dried Baby Shrimp Fried Rice
- Red Bean Sweetened Soup with Ice-cream
- Main Course (Please choose one)
A4 Saga Beef with Garlic OR
Australian M8 Wagyu Beef with Garlic OR
U.S. Angus Tenderloin with Garlic
Above Teppanyaki set include Vegetables Salad, Stir-fried Vegetables, Fried Rice, Miso Soup and Dessert.
Serving time: 11:30am – 3pm & 6pm – 11pm
Reservations: 2286 6668
* All prices are subject to 10% service charge based on original price
* Terms and condition apply, please call for details