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Promotions - Food & Beverage

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Le French May

Bon Appetit! Indulge yourself in the exquisite French menu at The China Coast Bar + Grill featuring luxurious white asparagus and the premium Charolais Beef with the romantic vibe this May.

The Charolais is a breed of taurine beef cattle originated in the rolling hills and valleys of Charolles, Burgundy in eastern France, well known throughout the world for the quality of the meat. It's, perfectly marbled, juicy and buttery without being fatty, spreading an irresistible nutty flavor across the tongue and palate.

Appetizer
Poached Green & Peruvian White Asparagus
served with Thin Slices of Finest Oak–wood Smoked Scottish Salmon

Salad
Asparagus Salad
Mix Green, Brie Cheese with Soft Poached Egg

Soup
Peruvian White Asparagus Clam Chowder
Vanilla Croutons

Pasta and Risotto
Fettuccine with Asparagus and Garlic Prawn
Pan Seared Scallop with Asparagus Risotto

Main Course
Charcoal Grilled ‘De Charolles” Beef Striploin
Glazed Asparagus & Green Peppercorn Brandy Sauce
Baked Wild Alaskan Halibut Fillet
Baby Spinach, White Asparagus, Pilaf Rice Grand Marnier & Carrot Beurre Blanc

Dessert
White Asparagus Vanilla Ice Cream with Warm Chocolate

The China Coast Bar + Grill
Promotion Period: From 1 May until 31 May 2018
Opening Hours: Mon - Fri: 12noon - 2am; Sat, Sun & Public Holiday: 3pm - 2:30am
Reservations: 2286 6898
Address: G/F, Regal Airport Hotel, 9 Cheong Tat Road, Chek Lap Kok, Hong Kong

*All prices are subject to 10% service charge

 

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