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Regal Palace
Suckling Pig and Seafood Set Menu

Regal Palace newly presents a limited-time offered set menu featuring Suckling pig and fresh seafood. From 1 July to 31 July 2019, guests can enjoy 20% off Suckling Pig and Seafood Set Menu during lunch or dinner.

 

Suckling Pig and Seafood Set Menu

Suckling Pig

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Double Boiled Seafood Soup with Winter Melon

OR

Double Boiled Chicken Soup with Agaricus, Red Dates and Whelk

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Fried Prawn with Crispy Muesli

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Steamed Fresh Grouper*

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Smoked Crispy Chicken with Supreme Tea Leaves

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Choices of The Selected Dishes Below#

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Sweetened Green Bean Cream with Seaweed

 

#Choose 3 selections (menus for 6 and 12 persons) / 2 selections (menu for 4 persons) from below dishes

  • Deep-fried Carb Cake with Fish Sauce
  • Fried Chicken with Shallot and Black Bean
  • Poached Beef Brisket with Turnip
  • Braised Ox's Tongue with Spring Onion in XO Sauce
  • Braised Beancurd with Seafood in Casserole
  • Braised Scallops with Eggplant and Spicy Sauce
  • Stir-fried Sliced Kurobuta with Preserved Beancurd Sauce
  • Mixed Vegetables with Seafood and Vermicelli in Casserole
  • Poached Beef Brisket with Turnip
  • Braised Garoupa Head and Brisket with Brown Sauce
  • Braised Pork Belly with Brown Sauce in Shanghai Style
  • Braised Luffa and Fish Puff with Hokkigai in Broth

 

$5,388 for 12 persons (Whole piece of suckling pig)

$2,788 for 6 persons (Half piece of suckling pig)

$1,988 for 4 persons (Half piece of suckling pig)

 

All prices are subject to 10% service charge

* Not application for menu for 4 persons

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