The Peak Chinese Restaurant lauches a new healthy dim sum menu!
With more than twenty years experience, Master Chef Andy artfully designs the new “mouthfuls” for this season.
Barbecue Cold Appetizer, Steamed, Hot Dishes, Classic, Creamy Sweets….more than 70 varieties to satisfy the most captious taste buds!
“On House” with Quarter Portion Crisped Suckling Duck.
Free Flow with Home secret made Chinese Herbs Tea.
Eat as many dim sums as you like
Price: RMB 108+15% per person (Bulk Purchase at only RMB 88 net per person)
Terms and conditions: