As one of the family-favourite festivals all year round, Regal Airport Hotel is an ideal place to celebrate the Year of the Dog. Spend some remarkable time with your family with our mouth-watering Cantonese and Shanghainese Poon Choi in the comfort of your home. Hotel also provides wide variety of dinner menus to ensure you a memorable evening with your business partners and friends to welcome the New Year with prosperity.
Dragon Inn - Shanghainese Poon Choi
From 5 February until 2 March 2018, Dragon Inn presents a unique Shanghainese Takeaway Poon Choi for 6 - 8 persons, a mix of Shanghainese classic delicacies such as Braised Abalone, Sea Cucumber, Braised Minced Pork Balls and Egg Dumplings Stuffed with Pork, etc. Enjoy Early bird discount of 20% off for ordering the Shanghainese Takeaway Poon Choi on or before 3 February with full payment.
Rouge - Traditional Cantonese Poon Choy & Festive Menu
Alternatively, our Rouge’s Executive Chef has prepared 2 different sets of traditional Cantonese Takeaway Poon Choi (for 6 persons), packed with scrumptious ingredients including Whole Abalone, Fish Maw, Sea Cucumber and Braised Conpoy.
For dining out, our Chef team offers you an array of auspicious Spring Dinner menus. Meanwhile, Rouge also crafts a special menu featuring supreme Abalone and Dried Seafood ingredients. Dishes highlight include Braised Whole Middle East Abalone with Fish Maw and Goose Web in Oyster Sauce, Braised Superior Bird’s Nest with Crab Cream Served with Supreme Soup, Wok-fried Scrambled Egg with Conpoy, Crab Meat and Bean Sprout, etc.
*Photos are for reference only
*Prices are subject to 10% service charge