- Food & Beverage
- Banquet & MICE
- Christmas Promotions
- Special Promotions
- Regal Rewards
- Credit Card Offer
Christmas is around the corner! It’s time to celebrate with your family and friends. Riding on the theme of “Merry Christmas from Around the World”, Regal Kowloon Hotel has ready an array of global festive delicacies, Christmas carol singing, charity sale and festivities to provide you with extra excitement during the festive season.
Festive Early Bird Privilege
First 30 patrons can enjoy 30% off Early Bird Privilege by booking festive programmes (December 24-26, 31, 2017 and January 1, 2018) of Café Allegro and Mezzo on or before December 15, 2017 with full payment.
Please click here for the details of eBrochure.
a) Fun-filled Festivities
Festive Photo-taking Area
Apart from the festive gastronomy, don’t miss the chance to capture the memorable moment at our themed photo-taking area filled with festive decorations.
Christmas Carol Singing
Wong Tai Sin Children’s Choir will stage at the hotel lobby on December 24 & 25, 2017 to perform Christmas Carol.
Dec 24 – 6:30pm to 7:30pm
Dec 25 – 12:30pm to 1:30pm
Christmas Cookies Charity Sale
A five-day Christmas Cookies Charity Sale will be conducted from December 11–15 in the hotel. All proceeds generated will be donated to the Children's Cancer Foundation. Staff will dress up in Santa Claus and Santa Rena costumes to sell the festive cookies of five countries, bringing festive joy to our guests.
b) Festive Gourmet Delights
Café Allegro Presents “Festive Taste from Around the World” Seafood Dinner Buffet
Café Allegro takes your taste buds to a worldwide festive culinary journey through our “Festive Taste from Around the World” Seafood Dinner Buffet, featuring over a hundred delights including twenty kinds of luxurious seafood. Special recommendations include unlimited supply of Maine Lobster, Bread Crab, Snow Crab Leg, Prawn, Jade Sea Whelk, Mussel; Sashimi Hamachi, Sea Urchin, Lobster and Mango Sushi; Smoked Salmon, Lobster Thermidor, Stir-fried Typhoon Shelter Lobster, 40” Seafood Paella, Thai Lobster Curry, Steamed Scallops with Garlic, Braised Fish Maw with Abalone, Roasted Peking Duck, Stir-fried Sea Cucumber in Sichuan Style, Deep-fried Vietnamese Soft Shell Crab and a selection of Indian curry. Buffet patrons would also like to sample the Pan-fried Foie Gras and Raclette Cheese prepared à la minute at the live cooking station as well as freshly-cut Christmas Turkey and Roasted Prime OP Rib of Beef.
Besides, dessert corner will offer a range of festive desserts such as Jumbo Baked Alaska, Christmas Log Cake, Santa Hat, Christmas Pudding, Italian Christmas Stolen, Dundee Cake, Risalamande, Pavlova, Vanilla Kipferl, Cinnamon Apple Tart, Chocolate Truffle Orange Cake, Strawberry Tea Mousse Cake, Raspberry Panna Cotta and more for you to experience the global festive atmosphere.
To add on, magic show, balloon twisting and face painting activities are also provided during Christmas and New Year’s Eve (December 24-25 & 31, 2017) for your enjoyment.
Mezzo Offers American Italian Festive Cuisine
With its relaxing ambience and view over the Centenary Garden, Mezzo is a great place to gather with family and friends. Our hotel’s Executive Chef Ray Lam has concocted a traditional American Italian Semi-buffet Dinner with an array of festive authentic dishes for your celebration. Start your festive feast with an exciting variety of appetizers including Chilled Maine Lobster, Snow Crab Leg, Parma Ham and other Antipasto along the buffet table. Then, follow by Crab Bisque with Cognac Cream and one of the following main courses - Italian Risotto with Maine Lobster and Black Truffle, Pan-seared Chilean Seabass Fillet and Jumbo Scallop with Champagne Butter Sauce, Roasted Christmas Turkey with Traditional Chestnut Stuffing and Herbs Gravy as well as Stone-grilled U.S. Black Angus Filet Mignon and Sea Urchin with Porcini Gravy. Last but not least, don’t miss the unlimited serving of tempting Christmas Desserts for a sweet and perfect end note.
Festive American Italian Semi-buffet Dinner
Festive Antipasti, Seafood and Salad Counter
Crab Bisque with Cognac Cream
Italian Risotto with Maine Lobster, Asparagus and Black Truffle
Pan-seared Chilean Seabass Fillet and Jumbo Scallop with Champagne Butter Sauce
Roasted Christmas Turkey with Traditional Chestnut Stuffing and Herbs Gravy
Stone-grilled U.S. Black Angus Filet Mignon and Sea Urchin with Porcini Gravy
Festive Dessert Counter
Freshly brewed illy Coffee or Tea
Regal Court Serves Traditional Cantonese Dishes
Regal Court is renowned for traditional Cantonese favourites, authentic Sichuan delicacies as well as splendid Dim Sum in an exquisite setting. In the western festive days, you can try out the Chinese tempting set menu, which are specially crafted by our Chief Executive Chinese Chef Tsang Chung Hong.
Tickets of some of the festive programmes are available for sale at the Ticket Sales Counter of Hotel Lobby which opens daily from 12noon – 8:00pm on December 1-26, 2017. For enquiry, please call 2313 8579.
December 24-26, 31, 2017 and January 1, 2018
Tel: (852) 2313 8718
Tel: (852) 2313 8778
Tel: (852) 2313 8681